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পাঠসংশ্লিষ্ট ছবি/ইমেজ

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১৮ জুন, ২০২১ ০৩:০৯ অপরাহ্ণ

Tour the tea farms in Uji Tea started being grown in Uji around the 1300s, making it ground zero for quality Japanese tea.

Tour the tea farms in Uji

Tea started being grown in Uji around the 1300s, making it ground zero for quality Japanese tea. It’s also quite impressive to look at: rows and rows of tea fields, partially covered in cloth (to make matcha, the leaves have to be shielded from the light). Your matcha latte will never taste the same again. Most farms used to be off-limits to visitors, but some have opened their doors for tours relatively recently, including the Obubu Tea

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